CHICKEN & HOT HORS D’OEUVRES
$22.50 per person
Hors D’oeuvres:
• Mushrooms stuffed with Lobster
• Spinach and cheese in Filo Pastry
• Brie and Raspberry in Filo
• Swedish Meatballs with Assorted Sauces
• Quesadillas with Salsa
Meal:
• Sesame Chicken marinated in a light Sesame Dressing with Cranberry Sauce with a hint of Horseradish.
• Asparagus with Mustard Sauce
• Three Leaf Salad with a Vinegar Dressing
• Rosemary Potatoes
• Fresh Rolls and Butter